Heritage Bone-In Pork Chops
$24.00
Two thick-cut, bone-in pork chops, heavily marbled and exceptionally juicy from our pasture-raised hogs. Perfect for pan-searing.
Broadleaf Pastures
Forest-raised heritage pork, finished on acorns.
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broadleafpastures@farm.com
Rotational grazing in the Blue Ridge
Inquiries for whole & half shares welcome
© 2026 Broadleaf Pastures-Ethically raised on pasture and woodland paddocks.
ROOTED IN THE FOREST
